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Recipes and Tips of How to Cook Potatoes in A Skillet

Keyword: Potato, Skillet

Ingredients

  • 4 Large potatoes cut the boxes
  • 150 gram Chicken breast fillets cut into boxes
  • 1 Small Bombay onion
  • frozen veggies
  • 5 eggs shake off
  • Enough salt, pepper, chicken broth powder
  • Enough cooking oil to stir fry
  • Cheddar cheese for garnish

Instructions

  • Saute the onion until fragrant, and enter the chicken to cook until cooked in a rather large flat Teflon pan
  • Enter the potatoes, mix well. Cover the pan, until the potatoes are tender. After half soft enter frozen veggies, close again until everything is tender.
  • Enter the salt spices, pepper, and chicken broth powder. Taste until the taste is right.
  • Put the eggs evenly which have been shaken. Cover the pan again and don't forget to reduce the spy heat from burning.
  • After the eggs are slightly cooked, add grated cheddar cheese.
  • Cover the pan until the cheese has melted. Ready to serve