Both blender and food processor are kitchen utensils that are often used to facilitate processing of food ingredients. But in general, blenders are more suitable for use in foods that contain lots of liquid and soft. Therefore blenders are often referred to as liquidizers or liquefy. However, some people want to use a food processor. Then, they may think and ask, ‘can I use a blender instead of a food processor?’ so, let’s get to know how is a food processor different from a blender!
The differences between blender and food processor
A blender is suitable for processing food ingredients that are soft and contain lots of liquid or more liquid. This tool consists of a slim shaped container with a knife on the bottom that can rotate with the help of electric power. The shape of the container and the placement of the blade will form a vortex when a blender is used.
Standard blenders usually have a fixed container and knife, but more modern blenders are often equipped with other devices or additional blades that can be assembled.
The most common blender functions include:
- It can mix and destroy ice in a cocktail.
- It crushes ice and other food ingredients in non-alcoholic beverages.
- Blender can make a smoothie
- It processes watery foods such as soup, pasta, sauce, and smooth vegetables and meat.
- This blender helps dissolve solid material into a liquid / more watery.
A food processor
The term food processor often refers to multi-functional electronic kitchen utensils. Although the term may also refer to hand-operated manual tools, in the modern context, the term food processor is more often aimed at electronic kitchen utensils.
Food processors usually have containers that are short but wide. This form is considered more suitable for processing solid or semi-solid foods. Besides that, it also has several knives that can be removed according to its function. The knife in a food processor is usually sharper than a blender knife.
The most common food processor functions, for example:
- It chops and slices vegetables
- It mashes nuts, seeds, spices, meat, and dried fruit.
- It cuts cheese or vegetables,
- It can be used for pureeing.
- It can be used for mixing and kneading the mixture.
The way the food processor works in processing food ingredients does not require the help of water or liquid. This is different from the workings of a blender that needs the support of water or liquid to “move or stir” the food around the blender knife.
The essential things that you should notice before deciding to use the food processor
Everyone has different food processing needs. And not a few of us are confused to decide whether to use a blender or a food processor. Between the two, how do we choose which one is more suitable to use? Well, here is the answer:
- You should understand the difference between a blender and a food processor. Although in practice both functions can overlap, the blender is more suitable for processing dilute food while the food processor is for a more dense one.
- Please, consider the amount of food to be prepared! Food processors are more suitable for processing large quantities of food. While the blender for a smaller or smaller amount of food.
- You also need to consider prices and functions. Blender prices are usually lower while the cost of a food processor is often more expensive. However, the functions and features of the blender are less while the functions and features of the food processor are more.
- It is essential to consider who you are. That is to say, if you are the type of person who sincerely wants to wrestle the world of cooking and likes experimenting with food recipes, being a chef, for example, then a food processor you deserve. Conversely, if you are “just” a housewife who intends to prepare healthy food for babies at home, then the blender is more appropriate.
Now, the question of ‘can I use a blender instead of a food processor?’ has been answered in detail. Decide what you want to use!