Beef Cubes Recipes in the Rich Taste of Sweet and Sour

Beef Cubes Recipes – Talk about beef and most of meat lovers are already salivating. Imagine the appetizing aroma that will come out from your kitchen when you start cooking this stew. Several tested beef stew recipes will send your mouth watering. It is always wise to do research on what is available and put it to test.

Beef Cubes Recipes

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Ingredients

  • 1/2 cup all-purpose flour, or as needed
  • 1 (3 pound) beef chuck steak, cut into 1 1/2-inch cubes
  • 3 onions, thinly sliced
  • 3/4 cup water
  • 3/4 cup ketchup
  • 1/4 cup soy sauce
  • 2 tablespoons vinegar
  • 1 1/2 tablespoons Worcestershire sauce
  • 1/2 pinch white sugar

Directions

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Put flour into a large, sealable plastic bag; add beef cubes and seal bag. Shake bag to coat beef in flour; transfer beef to a large casserole dish.
  3. Top beef with sliced onions.
  4. Whisk water, ketchup, soy sauce, vinegar, Worcestershire sauce, and sugar together in a bowl; pour over the onion slices. Cover the dish with aluminum foil.
  5. Bake in preheated oven until the beef is tender enough to pull apart with a fork, about 3 hours.

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Beef Cubes Recipes