Great Buffalo Recipe for Chicken Wing Dip with Hot Sauce

Recipe for Chicken Wing DipBuffalo chicken recipe like eating chicken wings hot kick of Red Hot Frank sauce. It offers cooling effect nice blue cheddar cheese and thick, but without clutter. Rub on the Internet for the perfect recipe, find some differences. There are some specific areas; some just look down quite terrible.

Recipe for Chicken Wing Dip

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Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup pepper sauce (such as Frank’s Red Hot®)
  • 1 cup Ranch-style salad dressing
  • 2 cups diced cooked chicken
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Cheddar cheese. Spread into a 9×13 inch baking dish.
  3. Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.

When you serve your chicken wing dip, let it sit down for a few minutes to cool down. You do not want your guests to burn their mouths in the very hot chicken strait. After you have spent chicken wing dip recipe, you will certainly be asked how it makes you, so feel free to share the recipe, or keep it secret if you want to keep talking about your block or tail set.

Recipe for Chicken Wing Dip